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Aquaculture:
Are Farmed Fish as Nutritious as Wild-Caught Fish?
How can you know the fish and seafood you are choosing is safe and nutritious? At Best Food Facts, we have been diving into...
Aquaculture
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Food:
Keep Omega-6 and Omega-3 in Balance
The importance of eating omega-3 and omega-6 fatty acids has gained some traction in the last couple of years. We now know...
Food
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Science:
Genetically Engineered Salmon On the Market
About 4.5 tonnes of fresh AquAdvantage salmon filets have been sold in Canada. The fish are the first genetically engineered...
Science
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Health:
Benefits of Omega-3 Fatty Acids
When it comes to fats, it’s important to remember that not all fats are created equal and, yes, there is such as a thing...
Health